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Teachers, academic year 2022/2023
  
   
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Kvasnička František prof. Ing. CSc.
 
Faculty: Faculty of Food and Biochemical Technology
Department: Department of Food Preservation (324)
Courses   
 
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detail AM352009 Biotechnology and Food Science - Laboratory Project I summer taught English summer s.:0/10, MC [HT] 352 FPBT no
detail M352002 Food Technology Project both taught Czech 0/3, MC [HT] 321 FPBT no
detail M352011 Food Technology Project summer taught Czech summer s.:0/3, MC [HT] 321 FPBT no
detail AM352008 Programme seminar and project - Biotechnology and Food Science winter taught English winter s.:0/12, MC [HT] 352 FPBT no
detail M324007 Food process quality control summer taught Czech summer s.:2/1, C+Ex [HT] 324 FPBT no
 
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